We're glad you're here…
Spilt Milk is a sister-owned bakery focused on crafting homemade pies & pastries baked with local & seasonal ingredients. We think everything tastes better when you bake it from scratch using fresh, delicious ingredients ... real butter and milk, top-quality flour and sugar, and fruits and veggies that are grown right around the block. We want you to bite into a juicy, flaky, sweet slice of apple pie, or a rich, buttery, chocolatey brownie and think it's the best darn pastry you've ever tasted!
Grab a cup of coffee & stay awhile...
We take great pride in baking with ingredients grown, raised, or roasted right here in the Midwest. We are dedicated to these practices and are happy to share this with the Oak Park community! Some of our partners include Mick Klug Farm, Ellis Family Farms, Nichols Farm & Orchard (fruits & veggies), Slagel Family Farms (poultry & meat), Kilgus Farmstead (dairy), Carnivore (sausages & speciality meats), Metric Coffee, & Spirit Tea.
"A work of art."
-Phil Vettel describes our Heirloom Apple Pie in the Chicago Tribune